Brownies are relatively easy-to-prepare treats. However, they require some care because making a simple mistake like overcooking could make them lose their fudgy nature, which is what most people love about them. Below are some of the top tips for making the best brownies every time;
Choose the right recipe
The top tip to making the best brownies boils down to the kind of recipe. There are different types of recipes for brownies. The recipes differ depending on the consistency and type of brownies you want to make. Some people prefer fudgy ones, cakey or dense brownies. Each type has a particular recipe. Therefore, the first thing you need to do is determine the type you want to make and get the ideal recipe.
Get the right ingredients
After getting the recipe, the next thing you need to do is get the ingredients. Make sure you get the right proportion of everything on the ingredient list. Some essential ingredients include dark chocolate (it can either be in powder or solid form), flavoured butter or margarine, and floor. If you choose solid dark chocolate, you will have to melt it before using it.
Timing is key
Brownies are very sensitive treats. They have to be cooked for a specific amount of time lest they do not come out great. For instance, if you leave the brownies in the oven for a few minutes longer than necessary, then your treats will end up losing their delightful squidginess. Therefore, you need to make sure that you follow the time on the recipe exactly. Make sure you check if the brownies are done at least five minutes before the timer goes off.
However, if you happen to overbake the brownies, you can remedy the situation by slathering the top with chocolate spread or ganache. Do this before you cut the treats. You can also crumble the brownies into an ice cream sundae or use them as the base of a trifle. Do this if you do not want to eat them whole.
Allow them to cool
Try as much as possible to avoid cutting your brownies immediately when you get them out of the oven. When they are hot, they tend to be messy when you cut them. Therefore, the best thing to do would be to leave them to cool in a tin then keep them in the fridge for at least an hour. By doing so, you will be able to cut the brownies into perfect squares.
Do not be afraid of moving past the norm
You do not have to go by the norm all the time. You can try new recipes and ingredients. For instance, you can add a few chopped rashers of bacon to the butter to give it a unique and delightful taste. You can also swap margarine for oil. Also, you can use a different shape of tin instead of a square.
With the tips mentioned above, you should be able to make incredible brownies each time. Also, make sure you follow the recipe religiously.
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